January 31, 2010

Sabudana Khichdi (Spicy Tapioca)

4 comments:

project.protein@colosceum.com said...

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project.protein@colosceum.com said...

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Anonymous said...

Great post! I’m looking to make some changes in my own eating habits and learning to cook, so I appreciate your insight a lot! Thank you. I recently stumbled upon this blog like I did yours and I thought your readers may appreciate it: http://burisonthecouch.wordpress.com/2010/11/04/food-for-thought/

I’ve started to look for their stuff more regularly and I think I’m going to add your blog to my list as well. Thanks for the post!

-Amy

Posting Load and Truck said...

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